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Paclobutrazol Technical

Paclobutrazol Technical

SKU 76a8e51d740c Category

Paclobutrazol is widely used to advance harvest maturity in various fruit crops and it improves fruit quality in terms of accelerated colour development, delayed and synchronized fruit maturation and control of preharvest fruit drop. It is known to improve fruit physical and fruit chemical characteristics.



Paclobutrazol (PBZ) [(2RS, 3RS)-1-(4-chlorophenyl)-4, 4-dimethyl-2-(1H-1, 2, 4-trizol-1-yl)-pentan-3-ol] belongs to the triazole family. This compound regulates plant growth by influencing the isoprenoid pathway, inhibiting GA synthesis, decreasing ethylene production, and enhancing the content of both CKs and ABA. PBZ protects plants against several types of abiotic stresses, including chilling, water deficit, flooding, and salinity. It helps to maintain the correct water content, membrane stability, photosynthetic activity, and photosynthetic pigments. These compounds protect the photosynthetic machinery by enhancing the level of osmolytes, antioxidant capacity, and the levels of endogenous hormones, thus increasing fruit yield and quality.

Packaging Size

Packaging Size

     HDPE Bags

  • 100 gm
  • 200 gm
  • 500 gm
  • 1 kg
  • 2 kg
  • 5 kg
  • 10 kg,
  • 20 kg
  • 50 kg

Before/After Photos

product video